Brined cherries

New-season brined cherries for further processing

Brined cherries made from new-season fruit, uniform in size, texture and colour, free from discolouration — the raw material behind maraschino and many further-processed cherry products.

The foundation of a cherry programme

Brined cherries are prepared from new-season fruit. Size, texture and colour are uniform and the fruit is free from discolouration, giving processors a dependable starting point for maraschino production and other further-processed cherry products.

We have decades of experience in fresh cherry processing and can discuss brining strength, pitting and packing format against your downstream process.

  • New-season fruit only
  • Uniform size, texture and colour
  • Free from discolouration
  • Stored cool and shaded from intake to shipment
Close-up of ripe sweet cherries on the branch

Specifications

Brined cherry specification

ParameterStandard
Raw materialNew-season sweet cherries
QualityUniform in size, texture and colour; free from discolouration
StorageIn a cool and shady place
PittingPitted / unpitted to customer requirement
PackingTo customer requirement
Standard reference specification. Brine strength, pitting and packing are made to order.

Applications

Applications

Maraschino cherries used as a cocktail garnish

Maraschino production

The standard raw material for dyed and flavoured maraschino cherries.

Fruit filling in bulk packaging for bakery use

Further processing

A stable base for jams, fillings and confectionery inclusions.

Cake slice showing fruit filling layers

Beverage & dessert

Suitable for syrup packs and dessert manufacturing.

Spec your next fruit filling with us

Send us your target Brix, fruit content, packing format and volume — we will come back with a sample plan and quotation.